Intense, rich, and naturally cured to perfection. Australian-grown premium Kalamata olives dry-salted to draw out bitterness and concentrate their rich, fruity, umami depth. An exceptional savoury addition for cheese boards, charcuterie, and wine hampers.

• 🫒 Origin: 100% Australian Grown by Mount Zero Olives (Grampians, Victoria)
• 🧂 Method: Traditional salt-cured dry style for intense natural flavour
• ✨ Mess-Free Snacking: Convenient 80g resealable stand-up pouch
• 🌱 100% natural with no artificial preservatives
• 🎁 The ultimate gourmet accompaniment for red wine, beer, and grazing hampers